CHEF-PREPARED MEALS TO ORDER
Unique Eats for Flavor Seekers
Need food now? Text 802-246-7592 to see what I have ready for pickup.
Menu for September 17. Pre-orders due September 15.
MAINS
A rotating selection of dishes infused with diverse flavors ranging from Indian to Sichuan. Meats are free-range, most dishes are gluten-free, and local and organic ingredients are used when possible. 2-3 servings (24oz container). Basmati rice is available for separate purchase.
KUNG PAO CHICKEN (2-3 servings)
DF (contains peanuts and gluten) Free-range chicken stir-fried in a slightly spicy-sweet-tangy chili bean sauce with plenty of garlic and ginger. (This dish has a small amount of gluten, in the chili bean sauce.) Rice can be purchased separately.
$30.00
MAPO TOFU (2-3 servings)
VEGAN (contains gluten) Organic tofu simmered in a bold and somewhat spicy chili bean sauce, punctuated by numbing Sichuan peppercorns for a stimulating eating experience. Rice can be purchased separately.
$28.00
BORSCHT-STYLE BEEF STEW (2-3 servings)
GF (DF by request) Beloved borscht ingredients—beef, beets, carrots, cabbage, tomatoes, celery, caraway, and more—come together in this unique take on the dish. Mild. Basmati rice can be purchased separately.
$28.00
SIDES, SOUPS + MORE
Flavor-forward soups based on bone broth, vegan soups, aromatic basmati rice, crunchy veggies, and more.
MANGO LASSI
GF Made with organic yogurt, kesar mangos, sugar, and cardamom. The one you may have enjoyed at Dosa Kitchen over the years.
$4.00
BASMATI RICE (24oz/3 cups)
GF, VEGAN Cooking basmati rice, known for its long, distinct grains, is truly an art. Let me take care of it for you!
$4.00
CRUNCHY SEASONAL SALAD
GF, VEGAN A rotating selection of hearty vegetables from daikon to carrot to celery that only get tastier as they marinate in a tangy, citrusy, herby dressing. 24oz.
$8.00
TURMERIC BONE BROTH
GF, DF Made with a concentrated amount of free-range chicken bones to maximize flavor and infused with turmeric to provide a soothing immune boost. 24oz.
$10.00
COCONUT SICHUAN CHILI BONE BROTH
GF, DF House-made free-range chicken bone broth, enhanced with Vermont’s Blank Slate Kitchen Sichuan chili oil and organic coconut milk. 24oz.
$11.00
SWEETS OF THE WEEK
Ladoos, bite-sized sweets, sing with multiple taste and texture dimensions. They're gluten-free, primarily crafted from nuts, seeds, and fruits, and sweetened naturally with wholesome ingredients like honey, maple syrup, and dates.
GOLDEN CHAI CRUNCH LADOOS
GF, DF/VEGETARIAN (contains honey) A bold and warming combination of chai spices, almonds, and cashews, with sprouted puffed rice.
$5.00
